Author Kyla Zhao on battling imposter syndrome, championing Asian representation and maintaining a passion for fashion
While Stanford graduate Kyla Zhao’s new book “Valley Verified” is a work of fiction, there are some parallels to Zhao’s own real-life experience of feeling like a fish out of water in the Bay Area tech world.
Meet the new executive chef at Michelin-starred Chez TJ in Mountain View
Chez TJ’s new executive chef Stanley Michalski discusses his culinary style, what he aims to achieve in his new role and his interests outside of cooking.
Six San Mateo markets specializing in groceries from around the world
Whether you’re looking for hard-to-find condiments, fresh sushi, imported cheese or unique spices, you can find it at one of these local purveyors.
On the rise: How a Redwood City teen’s baking business propelled him to Food Network’s ‘Kids Baking Championship’
Redwood City teenager Andy Coyle recently appeared on Season 12 of Food Network’s popular show, “Kids Baking Championship,” an opportunity that came from running an at-home baking business, Andy’s Big Head Bakery.
Subscribe to The Six Fifty!
culture
Peninsula sci-fi author Mike Chen discusses time loops, writing strategies and his new novel, ‘A Quantum Love Story’
In Peninsula sci-fi and fantasy author Mike Chen’s newest novel, “A Quantum Love Story,” strangers…
outdoors
At harvest time, Peninsula volunteers lend a hand in neighborhood backyards
When the citrus trees in Sharon Hudak’s backyard in Palo Alto’s Palo Verde neighborhood begin to bow under the weight of ripening fruit, she calls…
Neighborhood Guides
The Grand tour: Exploring South San Francisco’s downtown corridor, where history is etched in the sidewalks
Grand Avenue, home to downtown South San Francisco (South City for short), is equal parts history and transformation. Here, well-preserved historical buildings line the streets,…